Archive for May, 2011

The Turkey Tail Mushroom

The Turkey Tail Mushroom (Trametes versicolor), aka Yun Zhi, Kawaratake, Coriolus versicolor Turkey Tail Close Up Turkey Tail mushrooms are one of the most researched and respected of the medicinal mushrooms. They are also one of the most common in the northern forests of world, from Europe to China and Japan, from Siberia to the […]


“Wildman” Steve Brill Releases Wild Edible App

Naturalist, author, and environmental educator “Wildman” Steve Brill, America’s go-to guy for foraging, has just released a master series of foraging apps, WildEdibles, that will give iPhone users the in-depth information they need to identify, ecologically harvest, and use 165 of the best wild edible and medicinal plants of North America, plus essential details of […]

Chicken, Nettle & Maitake Soup

Chicken, Nettle & Maitake Soup from Description Good, and good for you. The strong green flavor is well balanced by the smoky umami of the maitake. 2 C. packed nettle tops 2 oz. dried maitake 2 T. olive oil 1 carrot, diced 1 stalk celery, diced 1 small onion, chopped 2 cloves garlic, minced […]

Important moments in the history of ABM Mushroom

1965 – Dr W.J. Cinden of Pennsylvania University and Dr E.D. Lambert of Lambert Laboratories published their findings in the anti-cancer effects of Agaricus Blazei Murill. 1975 – Department of Pharmacology of Tokyo University, Japan Cancer Association and Faculty of Agriculture of Shizuoka University started in-depth research on Agaricus Blazei Murill. 1980 – Report on […]

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